Belgian
"The Belgian" is a well-known chocolate brand with a rich history rooted in the tradition of fine Belgian craftsmanship. The story began in 1956 when Walter and Renée Gartner founded "Gartner Pralines" in their home in Mortsel, Belgium, driven by their shared passion for creating exquisite chocolate.1 Their artisanal pralines quickly gained popularity, leading to a rapid expansion of their business.
A key milestone for the company was in 1978 when it secured its first international client, the renowned London department store Harrods.3 As the brand's global reach grew, the name was changed to "The Belgian" in 1989 to reflect its national heritage and expertise. Today, the brand is a major player in the global chocolate market, with products sold in over 100 countries.4 It continues to honor its legacy by using high-quality ingredients and traditional production methods, making it a beloved symbol of authentic Belgian chocolate.
